Nole is definitely a quirky (and very entertaining) guy.
The world no.1 comes out with all strange things, from imitations, to buy a huge stock of donkey cheese to … releasing a cook book.
Yes, it makes sense
Why is that? Well to be honest it makes sense. Nole has been for long time world no.3 after Roger and Rafa for a couple of reasons. First, Federer and Nadal were (and still are) damn strong, second Nole was clearly struggling with his fitness.
Then the moment arrived when a Serbian dietician understood that Nole could have gluten intolerance. So, the Djoker tool out the gluten from his diet to become “Iron Nole”.
Since that, his fitness has improved so much that Djokovic doesn’t have any problem to trade long rallies for hours and hours with the best players.
So he really has a say about having a correct diet.
From Djokovic
“Finding the right foods for my body has made me lighter, healthier, and more focused. It’s made all the difference in my career and in my life.” said Nole.
The book should be sold just before the US Open… maybe it will be a good buy!
